Summer Newsletter 2018 (copy 02)


Whats Up Downunder visits Monichino Wines

Photo: Tania Kernaghan, Anna Monichino and Macca
What a pleasure to have Tania and Macca from What's Up Downunder
visit our winery . So much fun! lots of laughs and what a great time we had filming this episode.
Make sure you watch out for this episode when it airs during the Easter period this year.
Thank you to Moira Shire, Murray River Tourism and Sun Country On The Murray #visitsuncountry for this great initiative.

Monichino Wines
for Summer Drinking

2016 Pinot Grigio

Italian varietal. The aroma is floral with hints of stone fruits, lychees and spice, while the palate is clean, crisp and refreshing. 
Good length and finish.
Serve chilled with Antipasto, tapas fish or chicken.
Retail $19 bottle


2016 Rose

A light crisp style displaying flavours of strawberries, cherries and white peaches.
A wine for any occasion that can be enjoyed with a range of dishes. Serve chilled. Try with risotto or warm chicken salad.
Retail $16 bottle


2015 Barbera

Italian varietal. The subtle richness of plum, cherry and liquorice is complimented by tantalizing spices with soft mellow French oak. The flavours follow onto the medium bodied palate, which has a smooth lingering finish.
Serve slightly chilled.
Match with Antipasto, Procuitto or pork
Retail $19 bottle.


For a complete list of wines and tasting notes visit our website

Lunch Platters at Monichino Wines

Enjoy a Gorgeous day, in our garden, sitting under the trees and indulging in our devine platters and boutique wine. All we ask is 24 hours notice for our pre-ordered $30 per head 'Lunch Platter' Menu. Ring us on 58646452 if you would like to lunch with us..Wed to Sun (24 hours notice) Min, 4 Guests

With Easter just around the corner, book now to enjoy a day of beautiful wine and food at our winery. 


2015 Rose Petals

$5 bottle or $60 dozen
Perfect Summer wine.
A floral nose with subtle scent of crushed rose petals. A medium sweet wine with tropical soft fruit on the palate with a hint of spice.

Wine, Tapas and Harvest Dinner - Friday 23rd March 2018

Indulge in a degustation delight, prepared as tapas by celebrated chef of the Murray, Michael Stokes. Each Tapas expertly matched with boutique wine from our family owned and operated Monichino wines.
Converse with chief winemaker Terry Monichino who will provide samples direct from our 100 year old barrels and our soon to be released vintages.
This is a night to delight in the very best of our regional wine and farm gate produce.
$110 per person
Monichino Wines 03 58646452


Exclusive Wine Club Offer

Our wine club offers loyal customers generous discounts on wine orders by the dozen. The great news is it costs nothing to join.
15% discount on our range of wine club packs
10% discount off your own 12 bottle personal pick
follow the link
here to join, or call in to the winery and our friendly staff will help you.
Terms and conditions apply

Cleanskins on special

2012 Terry's Blend $110 dozen
2014 Monichino Dry White Blend $88 dozen
2013 Rose Petals $60 dozen
2015 Semillon $110 dozen

Weddings and functions at Monichino Wines

Monichino wines cater for functions and weddings for a minimum of 10 people and up to 120 people.
Guest attending any function or  wedding at Monichino Wines will be sure to enjoy our magnificent handcrafted wines and our exquisite menu prepared with passion by chef Michael Stokes.
With an abundance of gorgeous and unique photo opportunities Monichino wines is a romantic and special place for your wedding day.

Our venue is featured in Bride and Groom Magazine and online at
For function or wedding bookings , availability, enquiries and viewings please contact Cherene or email
Berrys road, Katunga. Vic. 3640. T:03 58646452
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