Monichino Wines invites you to indulge in the best of Sun Country on the Murray produce, prepared as tapas by celebrated chef of the Murray, Michael Stokes.
Each Tapas expertly matched with boutique wine from our family owned and operated Monichino Wines.

During the night you will be invited to converse with chief winemaker Terry Monichino who will provide wine samples direct from our 100 year old barrels. You will also enjoy the opportunity to savour the first pressings of our latest harvest.

This will be a night to delight in the very best of our regional wine and farm gate produce.