Visiting winemaker Marine Fouchet and Terry Monichino have produced an amazing Blanc de Blanc Methode Traditionnelle.
After some challenging years we are pleased with the quality of our new release 2020 Shiraz, The new release Durif and Cabernet will be available also in next 2 months. All these are exceptional red wines which are full bodied reds with excellent mouthfeel and intense flavours. Details on our website www.monichino.com.au
The Monichino Family winemakers are continuing to embrace Italian grape varietals which are gaining in popularity, especially Prosecco and Pinot Grigio. Our chief winemaker Terry Monichino is very excited about making these wines. The winery currently grow Barbera and Pinot Grigio, both very popular wines in cellar door.
Established in 1962, Monichino Wines produces premium, handcrafted wines using traditional.
Master Winemaker Terry Monichino is excited about his new plantings in the vineyard as well as the restructure of the family business.
“Established in 1962, Monichino wines produces Premium, handcrafted wines using traditional winemaking methods with minimum intervention”
Spring has sprung and we are looking forward to a successful Vintage this year.